Flank Steak - cooking recipe

Ingredients
    1/3 c. white vinegar
    1/3 c. water
    2 Tbsp. soy sauce
    1 sliced onion
    1 lb. flank steak
Preparation
    Combine all
    ingredients;
    pour over steak.
    Marinate 6 hours or more,
    turning
    once.
    Place
    4 to 5 inches away from coals 8 to 10 minutes; turn.
    Do the same for other side.

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