Shrimp Platter - cooking recipe

Ingredients

2 Tbsp. Worcestershire sauce
2 Tbsp. Tabasco
3 cloves garlic
2 (8 oz.) pkg. cream cheese
1 (15 oz.) bottle cocktail sauce
1 lb. seasoned, cooked shrimp
1/2 lb. grated Mozzarella cheese
1 bell pepper, finely chopped
1 small can black olives, chopped
2 whole tomatoes, chopped and drained

Preparation

Mix the Worcestershire sauce, Tabasco and garlic together; combine with cream cheese.
Cover bottom of platter with thin layer.
Shake cocktail sauce on top.
Sprinkle shrimp on top. Sprinkle cheese on top.
Combine remaining ingredients and spread on top.