Pumpkin Cake - cooking recipe

Ingredients

4 eggs
1 2/3 c. granulated sugar
1 c. oil
1 (16 oz.) can pumpkin
2 c. flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda

Preparation

Mix eggs, sugar, oil and pumpkin until fluffy.
Stir together dry ingredients; then add to pumpkin mix.
Mix thoroughly.
Spread in ungreased 15 x 10-inch pan or large fluted tube pan.
Bake at 350\u00b0 for 25 to 30 minutes.