Deep Dish Taco Squares - cooking recipe
Ingredients
-
2 c. Bisquick
1/2 c. cold water
1 lb. hamburger
1 c. sour cream
2/3 c. mayonnaise
2 Tbsp. chopped onion
3 tomatoes
2 green peppers
1 c. shredded Cheddar cheese
Preparation
-
Mix Bisquick
and
water.
Put\tin
a
9 x 13-inch pan. Brown hamburger.\tCool
and
add\tsour
cream, mayonnaise and onion. Put
on
top of Bisquick.
Chop 3 tomatoes and 2 green peppers and sprinkle on the hamburger.
Top with 1 cup shredded Cheddar cheese.
Bake at 350\u00b0 from 30 to 35 minutes.
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