Deep Dish Taco Squares - cooking recipe

Ingredients
    2 c. Bisquick
    1/2 c. cold water
    1 lb. hamburger
    1 c. sour cream
    2/3 c. mayonnaise
    2 Tbsp. chopped onion
    3 tomatoes
    2 green peppers
    1 c. shredded Cheddar cheese
Preparation
    Mix Bisquick
    and
    water.
    Put\tin
    a
    9 x 13-inch pan. Brown hamburger.\tCool
    and
    add\tsour
    cream, mayonnaise and onion. Put
    on
    top of Bisquick.
    Chop 3 tomatoes and 2 green peppers and sprinkle on the hamburger.
    Top with 1 cup shredded Cheddar cheese.
    Bake at 350\u00b0 from 30 to 35 minutes.

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