Chicken Pie - cooking recipe

Ingredients

1 c. (8 oz.) sour cream
1 can cream of chicken soup
1 c. broth (more if needed)
1 stick margarine, melted
breast of 2 chickens
Ritz crackers

Preparation

Cook chicken and remove bone.
Cut into small pieces.
Put in baking dish.
Mix soup, broth and sour cream.
Pour over chicken. Crumble Ritz crackers over this.
Spoon melted margarine over crackers.
Bake 30 minutes at 350\u00b0.