Chocolate Chip Bars - cooking recipe

Ingredients
    1 1/2 c. unsifted flour
    1/2 c. firmly packed brown sugar
    1/2 c. cold margarine or butter
    12 oz. bag chocolate chips
    1 can sweetened condensed milk
    1 egg
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    In medium bowl, mix flour and sugar.
    Cut in margarine until crumbly.
    Stir in 1/2 cup chocolate chips; press on bottom of 13 x 9-inch pan.
    Bake 15 minutes.
    Combine milk, egg and vanilla.
    Stir in remaining chocolate chips and nuts.
    Spread evenly over crust.
    Bake 20 to 25 minutes until light brown.
    Cool and cut into bars.

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