Apple Crisp - cooking recipe

Ingredients

6 large apples
1 c. flour
3/4 c. sugar
1 Tbsp. baking powder
1/2 tsp. cinnamon
1 unbeaten egg
1/3 c. melted butter

Preparation

Prepare apples in an 8 x 8-inch pan.
Mix dry ingredients and egg.
Makes crumb effect.
Sprinkle on apples.
Pour melted butter over top.
Bake at 375\u00b0 for approximately 45 minutes.