Cheese Tortilla Roll-Ups - cooking recipe

Ingredients

1/4 c. Philadelphia cream cheese with chives and onions
4 flour tortillas
8 American singles cheese slices
8 slices smoked, cooked ham

Preparation

Spread 1 tablespoon cream cheese on each tortilla.
Top with 2 slices of cheese and 2 slices of ham.
Roll up tightly in plastic wrap.
Refrigerate 15 minutes.
Cut each roll into 6 pieces. Secure ends with toothpicks.
Serve with salsa or picante sauce. Makes 24.