Hot Fudge Sauce - cooking recipe

Ingredients
    1/2 stick margarine
    1 sq. unsweetened chocolate
    1 c. sugar
    3/4 c. Pet milk
    1 tsp. vanilla
Preparation
    On low heat in saucepan, melt the margarine and chocolate. Add sugar, Pet milk and vanilla. Cook and stir until thickened. Serve warm over ice cream.
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