French Coconut Pie - cooking recipe

Ingredients

1 stick melted oleo
1 1/2 c. sugar
3 whole beaten eggs
1 can flaked coconut
1 Tbsp. vinegar
1 tsp. vanilla

Preparation

Mix all ingredients together and pour into an unbaked pie shell.
Bake at 350\u00b0 for about 1 hour.
Makes 1 pie.