Oatmeal Pudding Cookies - cooking recipe

Ingredients

2 c. all-purpose flour
1 1/2 tsp. soda
1 1/2 c. butter or oleo, softened
1 c. light brown sugar, firmly packed
1/2 c. granulated sugar
1 small pkg. Jell-O vanilla instant pudding and pie filling
3 eggs
5 c. quick cooking rolled oats
1 1/2 c. raisins (optional)

Preparation

Mix flour with soda. Combine butter, the sugars and pudding mix in a large mixing bowl.
Beat until smooth and creamy.
Beat in eggs. Gradually add flour mixture.
Then stir in oats and raisins (batter will be stiff).
Drop from teaspoon onto ungreased baking sheets, about 2-inches apart.
Bake at 375\u00b0 for 10 to 12 minutes.
Makes 7 1/2 dozen cookies.