Tuna Cheese Spread - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
6 1/2 oz. can tuna, drained and flaked
1 c. chopped nuts
1 medium onion, finely chopped
1/4 c. chopped fresh parsley
1/2 tsp. salt
1/2 tsp. hot pepper sauce (if desired)

Preparation

In a small bowl, combine all ingredients.
Mix well. Cover and refrigerate. If desired, garnish with chopped parsley.
Serve with assorted crackers.