Chicken Pie - cooking recipe

Ingredients

4 c. bite size chicken
1 can condensed cream of chicken soup
1 can condensed chicken broth
1 can carrots
1 can peas, drained
1 1/2 c. flour
2 tsp. baking powder
1 1/2 c. milk
1/2 c. margarine, melted

Preparation

Heat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch pan.
Place chicken in pan.
Mix together chicken soup and broth; pour over chicken.
Arrange carrots and peas over top.