Almond Cake(Fyrstekake) - cooking recipe

Ingredients

1/2 lb. butter
2 c. flour
1 egg
2 tsp. baking powder
1/2 c. sugar

Preparation

Crumble butter into flour.
Add baking powder, beaten egg and sugar.
Roll out to line a 9-inch cake tin.
Cover bottom and sides of pan.
Add filling.
Bake at 325\u00b0 for 45 to 60 minutes.