Fudge Frosting - cooking recipe
Ingredients
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1 stick margarine
6 Tbsp. milk
2 tsp. cocoa
1 box powdered sugar
1 tsp. vanilla
1 c. chopped nuts
Preparation
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Place margarine, cocoa and milk in saucepan; bring to a boil. Add sugar, vanilla and nuts; mix well.
Spread on cake or cupcakes while hot.
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