Fudge Frosting - cooking recipe

Ingredients
    1 stick margarine
    6 Tbsp. milk
    2 tsp. cocoa
    1 box powdered sugar
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Place margarine, cocoa and milk in saucepan; bring to a boil. Add sugar, vanilla and nuts; mix well.
    Spread on cake or cupcakes while hot.

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