French'S Italian Chicken - cooking recipe

Ingredients

1 pkg. French's Italian spaghetti seasoning mix
1 lb. boneless chicken breasts, skinned
2 Tbsp. oil
2/3 c. water
2 Tbsp. tomato paste
Mozzarella cheese

Preparation

Cut chicken into bite-size pieces.
In skillet, heat oil and brown chicken.
Stir in spaghetti seasoning, water and tomato paste.
Bring to a boil, reduce heat and simmer 3 minutes or until thickened.
Sprinkle on cheese and let it melt.