Company Casserole - cooking recipe

Ingredients

4 c. cooked drained noodles
1 1/2 lb. ground chuck
2 Tbsp. oil
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic salt
2 small cans tomato sauce
1 small can tomato paste
1/2 lb. cottage cheese
8 oz. cream cheese (soft)
1 small carton sour cream
green pepper (optional)

Preparation

Set cooked noodles aside.
Saute ground chuck in oil.
Add salt, pepper, garlic salt, tomato sauce, tomato paste and 1 cup water.
Cook 1/2 hour, then remove from heat.
Combine in a separate bowl the cottage cheese, cream cheese and sour cream.