Fudge - cooking recipe

Ingredients

2 1/4 c. sugar
1/2 c. margarine
1 c. marshmallow cream
3/4 c. Pet milk
1 tsp. vanilla
6 oz. semi-sweet chocolate chips
1 c. pecans

Preparation

Combine sugar, margarine, marshmallow cream and milk and cook 5 minutes.
Stir in vanilla, chocolate chips and pecans.
Pour into greased pan.
Cool.