Ham Delights - cooking recipe

Ingredients

4 pkg. Pepperidge Farm party rolls
1/2 lb. thinly sliced baked ham
1 c. margarine, room temperature
3 Tbsp. prepared mustard
1 medium onion, chopped
3 Tbsp. poppy seed
1 (8 oz.) pkg. Swiss cheese or your preference

Preparation

Slice entire package of rolls in half across.
Place margarine in mixer and add mustard, onion and poppy seed.
Mix well.
Spread rolls on both sides with spread.
Place thinly sliced ham on top of spread.
Put Swiss cheese (or your choice of cheese) on top of ham.
Put roll tops on and place back in pans; cover with foil and freeze.
When ready to serve, cook at 350\u00b0 for 20 minutes (30 minutes if frozen).
Take from oven and cut into rolls.