Iced Lemon Tea - cooking recipe

Ingredients

1 qt. water
2 c. sugar
grated peel of 1 lemon
1 c. lemon juice
1 qt. cool tea
1/2 tsp. almond extract
1 tsp. vanilla

Preparation

Boil water, sugar and lemon peel together for 5 minutes.
Add lemon juice, tea, almond extract and vanilla.
Cool and serve over ice.
Makes 6 servings.