Ingredients
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2 (3 oz.) cream cheese
1 Tbsp. mayonnaise
2 Tbsp. sugar
1 (1 lb.) can whole cranberry sauce
1 (9 oz.) crushed pineapple, drained
1/2 c. pecans
1 c. whipping cream, whipped
Preparation
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Soften cheese.
Blend in mayonnaise and sugar.
Add fruits and nuts.
Fold in whipped cream.
Freeze.
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