Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
1 c. peanut butter
2/3 c. milk
1 pt. jar Marshmallow Fluff
pinch of salt

Preparation

In a large bowl, mix Marshmallow Fluff and peanut butter. Cook sugar, salt and milk to soft boil stage.
Pour cooked mix in the peanut butter mixture.
Stir until well mixed.
Pour into greased 8 x 8 x 2-inch pan.
Cool to harden and cut into squares.