Seafood Sauce - cooking recipe
Ingredients
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2 c. chili sauce or catsup or combination of both
2 Tbsp. Worcestershire
3 Tbsp. prepared horseradish
dash of Tabasco (optional)
1 Tbsp. vinegar
juice of 2 lemons
Preparation
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Mix ingredients and chill.
Good on shrimp and crabmeat.
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