Seafood Sauce - cooking recipe

Ingredients
    2 c. chili sauce or catsup or combination of both
    2 Tbsp. Worcestershire
    3 Tbsp. prepared horseradish
    dash of Tabasco (optional)
    1 Tbsp. vinegar
    juice of 2 lemons
Preparation
    Mix ingredients and chill.
    Good on shrimp and crabmeat.

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