Chicken Feed - cooking recipe

Ingredients

1 stick oleo
5 tsp. Worcestershire sauce
2 tsp. garlic salt
1 c. broken pecans
2 c. Corn Chex
2 c. Rice Chex
2 c. Wheat Chex
2 c. Cheerios

Preparation

Heat electric skillet to 250\u00b0. Melt the oleo and Worcestershire sauce. Add salt. Mix cereal and nuts together; add. Stir until all the cereal is well coated. Cook at 250\u00b0 for about 1 hour.