Burrito Pie - cooking recipe

Ingredients

2 pounds ground beef
1 medium onion, chopped
2 tsp minced garlic
1 - 2 ounce can sliced black olives
1 - 4 ounce can diced green chilies
1 - 10 ounce can diced tomatoes with chilies
1 - 16 ounce jar picante/taco sauce
2 16 ounce cans refried beans
12 - 8 inch flour tortillas
2 cups shredded cheddar cheese

Preparation

Brown beef along with onions and garlic; drain.
Mix in olives, green chilies, tomatoes with chilies, picante sauce, and refried beans.
Stir mixture thoroughly, reduce heat to low, and let simmer for 15 to 20 minutes.