Pumpkin Roll - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    3/4 c. pumpkin
    1 tsp. lemon juice
    3/4 c. flour
    1 tsp. baking powder
    2 tsp. cinnamon
    1 tsp. ginger
    1/2 tsp. nutmeg
    1/2 tsp. salt
    1 c. finely chopped walnuts or pecans
    1 c. powdered sugar
    3 oz. pkg. cream cheese
    4 tsp. margarine
    1/2 tsp. vanilla
Preparation
    Beat eggs at high speed for 5 minutes; gradually beat in sugar.
    Stir in pumpkin and lemon juice.
    In a separate bowl, stir together flour, baking powder, cinnamon, ginger, nutmeg and salt. Gradually add pumpkin mixture to the flour mixture.

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