Macaroni And Tomato - cooking recipe
Ingredients
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1 lb. pkg. macaroni
2 cans tomatoes, skinned (whole)
1 large onion
1 can tomato soup
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. butter
8 strips bacon, cut up
1/4 c. sugar
Preparation
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Cook macaroni until tender.
In skillet, brown onion (diced) with bacon pieces.
Mix with macaroni, tomatoes, soup, salt, pepper, butter and sugar.
Add bacon and onion after draining any excess grease.
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