Andrea'S Apple Bake - cooking recipe

Ingredients

3 c. baking apples, peeled and sliced
1 pkg. (4 serving size) red gelatin, such as wild strawberry
3/4 c. sugar or to taste
1 c. plain flour
1 stick margarine

Preparation

Slice apples into a baking dish; sprinkle with dry gelatin. Mix sugar, flour and margarine until crumbly; sprinkle over the gelatin.
Bake at 325\u00b0 for 45 minutes to 1 hour or until done.