Cucumber-Tomato Salad - cooking recipe
Ingredients
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2 large cucumbers
2 large tomatoes
1/2 medium onion
Preparation
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Cut cucumbers lengthwise in quarters, then in 3/4-inch chunks. Cut tomatoes in like-size pieces and feather-slice onion.
Add salt and Italian dressing.
Toss and place in bowl lined with lettuce leaves.
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