Cucumber-Tomato Salad - cooking recipe

Ingredients
    2 large cucumbers
    2 large tomatoes
    1/2 medium onion
Preparation
    Cut cucumbers lengthwise in quarters, then in 3/4-inch chunks. Cut tomatoes in like-size pieces and feather-slice onion.
    Add salt and Italian dressing.
    Toss and place in bowl lined with lettuce leaves.

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