Lemon Bars - cooking recipe

Ingredients

1 c. melted butter
2 1/2 c. flour
1/2 c. powdered sugar
2 c. sugar
1/3 c. lemon juice (ReaLemon brand)
4 eggs
1/2 tsp. baking powder

Preparation

Blend butter, 2 cups flour and powdered sugar and press in a greased cake pan.
Bake at 350\u00b0 for 25 minutes.
Beat sugar, 1/2 cup flour, lemon juice, eggs and baking powder together and pour over crust.
Bake for 25 minutes.
Cool.