Buttermilk Salad - cooking recipe

Ingredients
    1 large can crushed pineapple (with liquid)
    6 oz. pkg. peach flavored gelatin mix
    8 oz. whipped topping
    2 c. buttermilk
Preparation
    Bring pineapple to a boil in large boiler.
    Stir in gelatin mix.
    Let cool.
    Add whipped topping, stirring well.
    Add the buttermilk and mix well.
    Congeal.
    Mixture is delicious.

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