Buttermilk Salad - cooking recipe
Ingredients
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1 large can crushed pineapple (with liquid)
6 oz. pkg. peach flavored gelatin mix
8 oz. whipped topping
2 c. buttermilk
Preparation
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Bring pineapple to a boil in large boiler.
Stir in gelatin mix.
Let cool.
Add whipped topping, stirring well.
Add the buttermilk and mix well.
Congeal.
Mixture is delicious.
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