Marshmallow Date Roll - cooking recipe

Ingredients

8 oz. dates, chopped
1 lb. marshmallows, cut into pieces
1 c. English Walnuts or Pecans, chopped
5 ounces Pet Milk
1 lb. Graham Cracker crumbs

Preparation

Mix all ingredients together, except graham cracker crumbs, until well blended. Form into logs and roll in graham cracker crumbs. Wrap in wax paper and
refrigerate overnight. slice into 3/4 inch pieces. Serve cold.