Puffed German Apple Pancake - cooking recipe

Ingredients

3 medium apples, peeled, cored and sliced
1/4 c. lemon juice
6 eggs
1 c. milk
2/3 c. flour
1/2 tsp. salt
4 Tbsp. butter
1/4 c. firmly packed dark brown sugar
1/2 tsp. cinnamon
pure maple syrup, warmed

Preparation

Toss apple slices with 2 tablespoons lemon juice.
Mix together eggs, milk, flour and salt.
In separate dish, mix together brown sugar and cinnamon.