Peanut Butter French Toast - cooking recipe

Ingredients

3 eggs, beaten
1/2 tsp. salt
1 Tbsp. sugar
3 Tbsp. peanut butter
1 c. milk
6 slices bread
butter or margarine

Preparation

Combine eggs, salt, peanut butter and milk; beat until blended.
Dip slices of bread into mixture, coating both sides. Melt butter or margarine in skillet over medium heat.
Add bread slices.
Brown both sides and serve warm with honey, syrup or jelly.