Duke Blue Devils Chicken Wings - cooking recipe

Ingredients

2 1/2 lb. wings, disjointed, discard tips
1/4 c. hot pepper sauce
1/2 c. butter, melted
2 Tbsp. Worcestershire sauce

Preparation

Toss chicken wings in sauce (set aside a portion of sauce for dipping before tossing wings).
Bake in 425\u00b0 oven 45 minutes or until done.
Serve with sauce, celery and Blue cheese dip.