Oatmeal Fudge - cooking recipe

Ingredients

4 c. sugar
3/4 c. cocoa
1 c. milk
2 sticks margarine
2 tsp. vanilla
1 c. peanut butter
4 c. quick oats (uncooked)
coconut to taste (if desired)

Preparation

Mix first four ingredients together.
Bring to boil.
Boil for 5 minutes.
Do not stir!
Remove from heat; stir in peanut butter, vanilla and oats, then coconut.
Pour into 9 x 13-inch pan. Cool. Enjoy!