Peachy Coffee Cake - cooking recipe

Ingredients

1 egg
1 c. brown sugar
1/3 c. 1% milk
1/4 c. applesauce
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/4 tsp. nutmeg
3 c. sliced fresh peaches
1/4 c. coarsely chopped pecans
2 Tbsp. oats
2 Tbsp. light margarine, softened

Preparation

Coat a 9-inch square pan with nonstick cooking spray.
In a large bowl, with electric mixer, blend egg, 2/3 cup sugar, milk, applesauce and vanilla.
Stir in dry ingredients.
Beat at low speed 1/2 minute and at medium speed 1 minute.
Fold in peaches and pour batter into prepared pan.