Double Peanut Cookie Bars - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. peanut butter chips
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped Spanish peanuts

Preparation

Preheat oven to 350\u00b0.
In hot oven, melt butter in 9 x 13-inch pan.
Remove.
Stir in crumbs; spread evenly on bottom.
Pour milk evenly over crumbs.
Sprinkle with a layer of peanut butter chips, a layer of chocolate pieces and then the peanuts.
Press peanuts gently into mixture.
Bake for 25 minutes or until edges are brown.
Chill 1 hour before cutting into bars.