Mamaw Smith'S Fresh Coconut Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. butter
pinch of salt
1 c. sweet milk
4 eggs, beat separately
1 tsp. vanilla

Preparation

Beat eggs whites first, add 1/4 of sugar, then beat egg yolks; add
milk\tto
egg
yolks.
Add sugar, then add melted oleo, then
add
flour to batter.
Add vanilla and egg whites last. Bake at 325\u00b0 until cake springs back to touch.