Party Potatoes - cooking recipe

Ingredients

8 to 10 medium size Irish potatoes
1 (8 oz.) pkg. cream cheese
1 pt. sour cream
4 Tbsp. butter
1/3 c. chopped chives
paprika
salt and pepper

Preparation

Cook potatoes until done; mash.
Beat in cream cheese, sour cream, butter and chives.
Add paprika, salt and pepper to taste. Turn into buttered 2-quart casserole.
Sprinkle with paprika.
Dot with additional butter.
Bake in a 350\u00b0 oven for 25 minutes or until thoroughly heated.
Can be frozen.
Serves 8 to 10.