Mom'S Chicken - cooking recipe

Ingredients

4 to 6 boneless chicken breasts
1/2 c. butter
1 c. Bisquick
1 Tbsp. seasoned salt
1 Tbsp. pepper
1 Tbsp. garlic powder
1 Tbsp. onion powder
1 Tbsp. Italian seasoning
1 lb. Mozzarella cheese
1 jar chili sauce
1/3 c. Parmesan cheese

Preparation

Combine all dry ingredients.
Brown chicken in butter after mixing all dry ingredients.
(You can save dry mixture in a Ziploc bag and store in freezer to use again.)
Remove chicken; place on towels to drain off excess butter.
Place in a 9 x 13-inch pan. Sprinkle with Mozzarella cheese.
Melt cheese.
Add 1 heaping spoonful of chili sauce and more cheese.
Bake until golden brown in a 375\u00b0 oven.
Serves 6.