Aunt Wilma'S Fudge - cooking recipe

Ingredients

4 c. sugar
1 stick butter
1 large can evaporated milk
1 large pkg. semi-sweet chocolate pieces
1 jar Marshmallow Creme
1 dessert spoon vanilla
1/2 to 1 c. nuts, if desired

Preparation

Mix sugar, oleo and milk.
Cook over medium-high heat until mixture reaches soft ball stage.
Add chocolate, creme and vanilla.
Beat until mixture is shiny.
Pour out onto buttered trays.