Monterey Bake - cooking recipe

Ingredients

3 c. cooked rice
1/2 c. sour cream
1/2 c. milk
1/2 tsp. salt
1 (4 oz.) can green chilies, drained and chopped
1 c. grated Monterey Jack cheese
1/2 tsp. paprika

Preparation

Combine rice, sour cream, milk, salt, green chilies and 1/2 cup cheese.
Spoon into greased casserole.
Top with remaining cheese; sprinkle paprika on top. Bake at 350\u00b0 for 20 to 30 minutes.
Yields 6 servings.