Hershey Almond Pie - cooking recipe

Ingredients

16 large marshmallows
1/2 c. milk
6 almond Hershey bars
1 c. Cool Whip
1 chocolate graham crust
1 plain Hershey bar

Preparation

Melt marshmallows with milk in microwave.
Add almond Hershey bars to mixture and stir to melt candy.
Let cool completely.
Add Cool Whip and pour in crust.
Chill for 1 hour.
Top with Cool Whip.
Grate plain Hershey bar over Cool Whip.
Chocolate lover's delight!