Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 can sliced water chestnuts
1 c. grated cheese
1/2 c. mayonnaise
onion, chopped to taste
cream of mushroom soup
Pepperidge Farm stuffing mix

Preparation

Cook broccoli and drain.
Put in bottom of casserole dish. Mix the rest of the ingredients except stuffing in a separate bowl.
Put on top of broccoli. Sprinkle stuffing on top and bake 20 minutes at 375\u00b0.