Kahlua Cake - cooking recipe

Ingredients

1 large pkg. chocolate instant pudding
1 yellow cake mix (no pudding)
1/4 c. vodka
3/4 c. water
1 c. oil
1/4 c. Kahlua
4 eggs

Preparation

Mix all ingredients at medium speed for 2 minutes.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 50 minutes.
Cool in pan 30 minutes.
Remove.
Sprinkle with powdered sugar or Cool Whip.