Brickle Bars - cooking recipe

Ingredients

1/2 cup butter
2 squares unsweetened baking chocolate
1 cup sugar
2 eggs
1 tsp vanilla
3/4 cup flour
3/4 cup almond brickle pieces
1/2 cup miniature chocolate chips

Preparation

Melt the butter and baking chocolate in a saucepan over low heat.
Remove from heat and add the sugar, eggs and vanilla. Lightly beat the mixture and stir in flour.
Spread the batter in a greased baking pan.
Sprinkle with almond brickle and chocolate chips.
Bake at 350 for 30 minutes.
Cool on wire rack; cut into pieces and enjoy.