Hobo Dinner - cooking recipe

Ingredients

1 lb. ground beef
2 medium Vidalia onions, quartered
2 pats margarine
2 medium potatoes, quartered
2 carrots, sliced
salt and pepper

Preparation

Shape meat into 3 or 4 patties.
Place on foil.
Top with vegetables.
Wrap tightly.\tBake at 350\u00b0 for 1 hour.
Butter and season.