Easy Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 pkg. dry Ranch (original recipe)
1 small onion, chopped fine or several dashes onion salt
1 c. nuts, chopped extra fine

Preparation

Mix first 3 ingredients well. Wrap in foil and refrigerate 2 hours.
Remove and make logs or balls. Roll in chopped nuts. Serve with assorted crackers.