Fish Dip - cooking recipe
Ingredients
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3/4 c. flour
1/2 c. cornstarch
1/2 tsp. baking powder
1/4 tsp. soda
1 c. water (3/4 c. better)
beer (optional; better)
1 egg white or 2
Preparation
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Sift together flour, cornstarch, baking powder and soda.
Stir in water.
Beat egg white until frothy and smooth.
Cut fresh fish into chunks, dip and deep fry.
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